Creamy Protein-Packed Vanilla Bean Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein-Packed Vanilla Bean Pudding

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Vanilla Bean Pudding

A luscious, creamy pudding that strikes the perfect balance of high protein and refreshing vanilla flavor. Blending smooth nonfat Greek yogurt with vanilla whey protein and unsweetened almond milk, this recipe is enriched with chia seeds for texture and a burst of blueberries for natural sweetness. It's a versatile meal, ideal for breakfast, lunch, or dinner, delivering a satisfying and nourishing experience.

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NUTRITION

324kcal
Protein
45.9g
Fat
6.5g
Carbs
22g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/2 cup Unsweetened Almond Milk

1 tbsp Chia Seeds

50g Blueberries

1/4 tsp Vanilla Extract

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder.

  • 2

    Stir in the unsweetened almond milk until the mixture is smooth.

  • 3

    Mix in the chia seeds and gently fold in the blueberries.

  • 4

    Add the vanilla extract and stir to incorporate the flavor evenly.

  • 5

    Let the pudding sit for about 10-15 minutes in the refrigerator to allow the chia seeds to expand and the flavors to meld.

  • 6

    Give the pudding a final stir, then serve chilled and enjoy your creamy, protein-packed treat.

Creamy Protein-Packed Vanilla Bean Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein-Packed Vanilla Bean Pudding

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Vanilla Bean Pudding

A luscious, creamy pudding that strikes the perfect balance of high protein and refreshing vanilla flavor. Blending smooth nonfat Greek yogurt with vanilla whey protein and unsweetened almond milk, this recipe is enriched with chia seeds for texture and a burst of blueberries for natural sweetness. It's a versatile meal, ideal for breakfast, lunch, or dinner, delivering a satisfying and nourishing experience.

NUTRITION

324kcal
Protein
45.9g
Fat
6.5g
Carbs
22g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/2 cup Unsweetened Almond Milk

1 tbsp Chia Seeds

50g Blueberries

1/4 tsp Vanilla Extract

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder.

  • 2

    Stir in the unsweetened almond milk until the mixture is smooth.

  • 3

    Mix in the chia seeds and gently fold in the blueberries.

  • 4

    Add the vanilla extract and stir to incorporate the flavor evenly.

  • 5

    Let the pudding sit for about 10-15 minutes in the refrigerator to allow the chia seeds to expand and the flavors to meld.

  • 6

    Give the pudding a final stir, then serve chilled and enjoy your creamy, protein-packed treat.