Citrus-Garlic Pulled Pork with Fresh Slaw

This is an example of a meal that Solin would create to include in your personalized meal plan.

Citrus-Garlic Pulled Pork with Fresh Slaw

YOUR SOLIN GENERATED RECIPE

Citrus-Garlic Pulled Pork with Fresh Slaw

Savor the bright flavors of citrus and garlic infused into tender pulled pork, paired with a crisp, refreshing slaw. This dish offers a delightful balance of tangy, savory, and crunchy elements, perfect for a wholesome dinner.

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NUTRITION

385kcal
Protein
37.2g
Fat
19.5g
Carbs
15.2g

SERVINGS

1 serving

INGREDIENTS

6 oz Pulled Pork

2 tbsp Fresh Orange Juice

1 clove Garlic

1 cup Shredded Green Cabbage

1 small Carrot, shredded

1 tbsp Fresh Lime Juice

1 tsp Olive Oil

2 tbsp Fresh Cilantro

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PREPARATION

  • 1

    In a small bowl, whisk together the fresh orange juice, minced garlic, lime juice, and olive oil to create a citrus-garlic marinade.

  • 2

    Toss the warm pulled pork with half of the marinade to infuse the flavors. Allow it to sit for 5 minutes.

  • 3

    In a separate bowl, combine the shredded cabbage, shredded carrot, and chopped cilantro. Drizzle the remaining marinade over the slaw and mix well.

  • 4

    Plate the pulled pork alongside a generous serving of the fresh slaw.

  • 5

    Garnish with additional cilantro if desired, and serve immediately.

Citrus-Garlic Pulled Pork with Fresh Slaw

This is an example of a meal that Solin would create to include in your personalized meal plan.

Citrus-Garlic Pulled Pork with Fresh Slaw

YOUR SOLIN GENERATED RECIPE

Citrus-Garlic Pulled Pork with Fresh Slaw

Savor the bright flavors of citrus and garlic infused into tender pulled pork, paired with a crisp, refreshing slaw. This dish offers a delightful balance of tangy, savory, and crunchy elements, perfect for a wholesome dinner.

NUTRITION

385kcal
Protein
37.2g
Fat
19.5g
Carbs
15.2g

SERVINGS

1 serving

INGREDIENTS

6 oz Pulled Pork

2 tbsp Fresh Orange Juice

1 clove Garlic

1 cup Shredded Green Cabbage

1 small Carrot, shredded

1 tbsp Fresh Lime Juice

1 tsp Olive Oil

2 tbsp Fresh Cilantro

PREPARATION

  • 1

    In a small bowl, whisk together the fresh orange juice, minced garlic, lime juice, and olive oil to create a citrus-garlic marinade.

  • 2

    Toss the warm pulled pork with half of the marinade to infuse the flavors. Allow it to sit for 5 minutes.

  • 3

    In a separate bowl, combine the shredded cabbage, shredded carrot, and chopped cilantro. Drizzle the remaining marinade over the slaw and mix well.

  • 4

    Plate the pulled pork alongside a generous serving of the fresh slaw.

  • 5

    Garnish with additional cilantro if desired, and serve immediately.