YOUR SOLIN GENERATED RECIPE
Cinnamon-Spiced Baked Apple with Vanilla Greek Yogurt
Enjoy a warm, comforting baked apple spiced with cinnamon and studded with crunchy walnuts, perfectly paired with a creamy blend of vanilla Greek yogurt and protein powder. This dish marries sweet autumn flavors with a nutrient-rich boost, making it a satisfying choice any time of day.
INGREDIENTS
1 medium Apple
1/2 cup Vanilla Flavored Nonfat Greek Yogurt
1 scoop Vanilla Protein Powder
1/8 cup Chopped Walnuts
1 tsp Ground Cinnamon
1 tsp Honey
PREPARATION
Preheat your oven to 375°F.
Core the apple carefully, and if desired, create a small cavity to hold the spices and walnuts.
Fill the apple cavity with chopped walnuts and sprinkle ground cinnamon over the inside and on top of the apple.
Place the apple on a small baking dish and bake for 20-25 minutes until tender.
In a bowl, combine the vanilla Greek yogurt with the vanilla protein powder. Stir until smooth and fully incorporated.
Once the apple is baked, serve it warm on top of or alongside the yogurt mixture, and drizzle with honey.
Enjoy this comforting, protein-packed dish for a balanced breakfast, lunch, or dinner option.