YOUR SOLIN GENERATED RECIPE
Crispy Turkey Club Lettuce Wrap
Savor a delightful twist on the classic club wrap using lean turkey breast, crispy turkey bacon, and a light egg white scramble, all nestled in crisp romaine leaves. Fresh tomato and creamy avocado add vibrant color and texture, while a hint of mustard delivers a perfectly balanced flavor profile for a satisfying meal any time of day.
INGREDIENTS
3 oz Roasted Turkey Breast
2 slices Turkey Bacon
1/2 cup Egg Whites
1/4 medium Avocado
3 Romaine Lettuce Leaves
2 Tomato Slices
1 tsp Mustard
PREPARATION
Lay out the romaine lettuce leaves on a plate to serve as the wrap base.
In a non-stick skillet over medium heat, cook the turkey bacon until crispy. Remove and set aside.
In the same skillet, pour in the egg whites and scramble until fully cooked. Season lightly with salt and pepper if desired.
Layer the turkey breast slices onto the lettuce, followed by the cooked egg whites and turkey bacon.
Add the tomato slices and drizzle with mustard.
Top with sliced avocado and gently wrap the lettuce around the fillings.
Serve immediately and enjoy your protein-packed, crispy turkey club lettuce wrap.