Creamy Protein-Packed Vanilla Bean Nice Cream

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein-Packed Vanilla Bean Nice Cream

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Vanilla Bean Nice Cream

A refreshing, frozen treat that satisfies your sweet cravings while delivering a neat protein boost. This creamy nice cream is loaded with a ripe banana base, creamy Greek yogurt, and the warm burst of vanilla protein powder, making it a perfect anytime meal replacement or dessert with a boost of energy.

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NUTRITION

313kcal
Protein
38.8g
Fat
3.5g
Carbs
43.2g

SERVINGS

1 serving

INGREDIENTS

1 medium Frozen Banana (118g)

1 scoop Vanilla Protein Powder (30g)

1/2 cup Nonfat Greek Yogurt (125g)

1/2 cup Unsweetened Almond Milk (120g)

1 teaspoon Honey (7g)

1 teaspoon Vanilla Extract (4.2g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Slice the frozen banana into smaller pieces to help the blending process.

  • 2

    Combine the banana pieces, protein powder, Greek yogurt, almond milk, honey, and vanilla extract in a high-speed blender.

  • 3

    Blend on high until the mixture becomes smooth and creamy. If the mixture is too thick, add a splash more almond milk until desired consistency is reached.

  • 4

    Taste and adjust sweetness if needed by adding a bit more honey.

  • 5

    Spoon the nice cream into a serving bowl and enjoy immediately for a soft serve texture or freeze for 20-30 minutes for a firmer texture.

Creamy Protein-Packed Vanilla Bean Nice Cream

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein-Packed Vanilla Bean Nice Cream

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Vanilla Bean Nice Cream

A refreshing, frozen treat that satisfies your sweet cravings while delivering a neat protein boost. This creamy nice cream is loaded with a ripe banana base, creamy Greek yogurt, and the warm burst of vanilla protein powder, making it a perfect anytime meal replacement or dessert with a boost of energy.

NUTRITION

313kcal
Protein
38.8g
Fat
3.5g
Carbs
43.2g

SERVINGS

1 serving

INGREDIENTS

1 medium Frozen Banana (118g)

1 scoop Vanilla Protein Powder (30g)

1/2 cup Nonfat Greek Yogurt (125g)

1/2 cup Unsweetened Almond Milk (120g)

1 teaspoon Honey (7g)

1 teaspoon Vanilla Extract (4.2g)

PREPARATION

  • 1

    Slice the frozen banana into smaller pieces to help the blending process.

  • 2

    Combine the banana pieces, protein powder, Greek yogurt, almond milk, honey, and vanilla extract in a high-speed blender.

  • 3

    Blend on high until the mixture becomes smooth and creamy. If the mixture is too thick, add a splash more almond milk until desired consistency is reached.

  • 4

    Taste and adjust sweetness if needed by adding a bit more honey.

  • 5

    Spoon the nice cream into a serving bowl and enjoy immediately for a soft serve texture or freeze for 20-30 minutes for a firmer texture.