Protein-Packed Turkey and Veggie Baked Ziti

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Turkey and Veggie Baked Ziti

YOUR SOLIN GENERATED RECIPE

Protein-Packed Turkey and Veggie Baked Ziti

Savor the hearty blend of lean ground turkey, whole wheat ziti, vibrant mixed vegetables, and a tangy marinara sauce, topped with a sprinkle of reduced-fat mozzarella. This baked ziti bursts with flavor and is designed to fuel your day with balanced protein and wholesome goodness.

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NUTRITION

450kcal
Protein
39g
Fat
14g
Carbs
45g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

1/2 cup Whole Wheat Ziti Pasta (cooked)

1 cup Mixed Vegetables (Spinach, Bell Pepper, Tomato)

1/2 cup Marinara Sauce

1/4 cup Reduced Fat Mozzarella Cheese

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 375°F (190°C).

  • 2

    In a skillet over medium heat, cook the lean ground turkey until it is browned and fully cooked, breaking it up into small pieces.

  • 3

    Stir in the mixed vegetables and cook for an additional 3-4 minutes until they soften slightly.

  • 4

    Mix in the marinara sauce and let it simmer for about 2 minutes.

  • 5

    Combine the turkey mixture with the cooked whole wheat ziti in a baking dish, ensuring even distribution.

  • 6

    Sprinkle the reduced fat mozzarella cheese evenly on top.

  • 7

    Bake in the preheated oven for 15-20 minutes until the cheese is melted and the dish is heated through.

  • 8

    Remove from the oven, let it cool slightly, and serve warm.

Protein-Packed Turkey and Veggie Baked Ziti

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Turkey and Veggie Baked Ziti

YOUR SOLIN GENERATED RECIPE

Protein-Packed Turkey and Veggie Baked Ziti

Savor the hearty blend of lean ground turkey, whole wheat ziti, vibrant mixed vegetables, and a tangy marinara sauce, topped with a sprinkle of reduced-fat mozzarella. This baked ziti bursts with flavor and is designed to fuel your day with balanced protein and wholesome goodness.

NUTRITION

450kcal
Protein
39g
Fat
14g
Carbs
45g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

1/2 cup Whole Wheat Ziti Pasta (cooked)

1 cup Mixed Vegetables (Spinach, Bell Pepper, Tomato)

1/2 cup Marinara Sauce

1/4 cup Reduced Fat Mozzarella Cheese

PREPARATION

  • 1

    Preheat your oven to 375°F (190°C).

  • 2

    In a skillet over medium heat, cook the lean ground turkey until it is browned and fully cooked, breaking it up into small pieces.

  • 3

    Stir in the mixed vegetables and cook for an additional 3-4 minutes until they soften slightly.

  • 4

    Mix in the marinara sauce and let it simmer for about 2 minutes.

  • 5

    Combine the turkey mixture with the cooked whole wheat ziti in a baking dish, ensuring even distribution.

  • 6

    Sprinkle the reduced fat mozzarella cheese evenly on top.

  • 7

    Bake in the preheated oven for 15-20 minutes until the cheese is melted and the dish is heated through.

  • 8

    Remove from the oven, let it cool slightly, and serve warm.