YOUR SOLIN GENERATED RECIPE
Spicy Lime Taco Bowl with Seasoned Ground Beef
A vibrant and satisfying taco bowl featuring perfectly seasoned lean ground beef tossed with aromatic spices, served over a modest bed of nutty brown rice and hearty black beans, punctuated with fresh diced tomato, red onion, and a zesty lime dressing. This bowl is a balanced blend of textures and flavors that’s versatile enough for breakfast, lunch, or dinner.
INGREDIENTS
5 oz Lean Ground Beef
0.33 cup Cooked Brown Rice
0.25 cup Black Beans
0.5 medium Diced Tomato
2 tbsp Diced Red Onion
1 tbsp Fresh Lime Juice
2 tbsp Cilantro
Seasonings to taste
PREPARATION
Heat a non-stick skillet over medium heat and add the lean ground beef.
Season the beef with chili powder, cumin, garlic powder, salt, and pepper while it cooks.
Cook the beef until it’s browned and cooked through, then drain any excess fat.
Warm the cooked brown rice and black beans separately, if needed.
In a bowl, combine the cooked ground beef, brown rice, and black beans.
Add the diced tomato and red onion.
Drizzle fresh lime juice over the mixture and toss gently.
Garnish with chopped cilantro and adjust seasonings to taste before serving.