Name: Creamy Vanilla-Almond Chia Pudding Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Unsweetened Almond Milk; 3 tbsp Chia Seeds; 1 tsp Vanilla Extract; 1 tbsp Almond Butter; 1 scoop Vanilla Protein Powder; 1/2 cup Nonfat Plain Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla-Almond Chia Pudding Bowl

Enjoy a luscious, nutty creation that blends the creaminess of almond milk and Greek yogurt with the texture of chia seeds, accented by vanilla and almond butter. This pudding bowl is a satisfying meal that is both indulgent and nutritious, perfect for any time of day.

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NUTRITION

Protein

44.5g

Fat

22g

Carbs

26g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk

3 tbsp Chia Seeds

1 tsp Vanilla Extract

1 tbsp Almond Butter

1 scoop Vanilla Protein Powder

1/2 cup Nonfat Plain Greek Yogurt

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PREPARATION

1
In a medium bowl or jar, combine the unsweetened almond milk, vanilla protein powder, chia seeds, vanilla extract, almond butter, and Greek yogurt.
2
Whisk the mixture thoroughly until the protein powder and almond butter are well incorporated and the chia seeds are evenly distributed.
3
Cover the container and refrigerate the mixture overnight or for at least 4 hours to allow the chia seeds to absorb the liquid and expand.
4
Before serving, give the pudding a good stir to check the consistency, adding a splash of almond milk if you prefer a thinner texture.
5
Top with extra almond butter, chopped nuts, or fresh fruit if desired, and enjoy your nutrient-packed creamy vanilla-almond chia pudding bowl.