YOUR SOLIN GENERATED RECIPE
Protein-Packed Greek Yogurt Raspberry Mousse
Enjoy a refreshing, protein-packed Greek yogurt mousse bursting with tangy raspberries and lightly sweetened with honey, perfect as a versatile meal any time of day. This mousse boasts a creamy texture enriched with whey protein for an extra protein boost while staying delightfully light and satisfying.
INGREDIENTS
1 cup Low-Fat Greek Yogurt
1 scoop Whey Protein Powder
1/2 cup Raspberries
1/4 cup Unsweetened Almond Milk
1 teaspoon Honey
PREPARATION
In a medium bowl, combine the Greek yogurt and whey protein powder until smooth.
Gently fold in the fresh raspberries, unsweetened almond milk, and honey to create a light, even mixture.
Use a whisk or an electric mixer on low speed for 1-2 minutes to achieve a mousse-like texture.
Chill the mousse in the refrigerator for at least 30 minutes to allow flavors to meld.
Serve chilled directly from the bowl, optionally garnishing with a few extra raspberries or a light mint leaf.