Stacked Turkey Club with Fresh Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Stacked Turkey Club with Fresh Avocado

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

Enjoy a vibrant, layered turkey club packed with lean protein, creamy avocado, and crunchy veggies on whole grain toast. This dish balances savory turkey breast and turkey bacon with the fresh creaminess of avocado and the bright juiciness of tomato and lettuce, creating a satisfying meal that's as pleasing to the palate as it is to your nutrition goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

333kcal
Protein
34.8g
Fat
14g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

4 oz Turkey Breast

1 slice Turkey Bacon

2 slices Whole Grain Bread

1/4 Avocado

2 slices Tomato

2 leaves Lettuce

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Begin by toasting the whole grain bread slices to a light crisp.

  • 2

    While the bread is toasting, warm the turkey bacon in a small pan until it is nicely crisped.

  • 3

    Lay one toasted bread slice on your plate, and add a couple of lettuce leaves as the fresh base.

  • 4

    Layer evenly with the turkey breast slices followed by the crispy turkey bacon.

  • 5

    Slice the quarter avocado and tomato into thin pieces.

  • 6

    Arrange the avocado slices over the turkey layer, then add the tomato slices on top.

  • 7

    Top the stack with the second slice of toasted bread, press gently, and serve immediately.

Stacked Turkey Club with Fresh Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Stacked Turkey Club with Fresh Avocado

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

Enjoy a vibrant, layered turkey club packed with lean protein, creamy avocado, and crunchy veggies on whole grain toast. This dish balances savory turkey breast and turkey bacon with the fresh creaminess of avocado and the bright juiciness of tomato and lettuce, creating a satisfying meal that's as pleasing to the palate as it is to your nutrition goals.

NUTRITION

333kcal
Protein
34.8g
Fat
14g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

4 oz Turkey Breast

1 slice Turkey Bacon

2 slices Whole Grain Bread

1/4 Avocado

2 slices Tomato

2 leaves Lettuce

PREPARATION

  • 1

    Begin by toasting the whole grain bread slices to a light crisp.

  • 2

    While the bread is toasting, warm the turkey bacon in a small pan until it is nicely crisped.

  • 3

    Lay one toasted bread slice on your plate, and add a couple of lettuce leaves as the fresh base.

  • 4

    Layer evenly with the turkey breast slices followed by the crispy turkey bacon.

  • 5

    Slice the quarter avocado and tomato into thin pieces.

  • 6

    Arrange the avocado slices over the turkey layer, then add the tomato slices on top.

  • 7

    Top the stack with the second slice of toasted bread, press gently, and serve immediately.