YOUR SOLIN GENERATED RECIPE
Fresh Mozzarella Pesto Grilled Sandwich
Savor this delightful grilled sandwich featuring creamy fresh mozzarella, vibrant basil pesto, and juicy tomato slices layered over hearty whole grain bread, enhanced further with lean grilled chicken for an extra protein punch. Every bite bursts with a perfect balance of savory flavors and a satisfying texture ideal for any meal of the day.
INGREDIENTS
2 slices Whole Grain Bread
2 ounces Fresh Mozzarella
1.5 tablespoons Homemade Pesto
4 tomato slices
3 ounces Grilled Chicken Breast
PREPARATION
Preheat a grill pan over medium heat.
Lightly toast the two slices of whole grain bread on the grill pan until just crispy.
Spread the homemade pesto on one side of each bread slice.
Layer the fresh mozzarella evenly over the pesto on one slice of bread.
Add the tomato slices on top of the mozzarella.
Place the grilled chicken breast slices over the tomato slices to boost the protein content.
Close the sandwich with the second slice of bread, pesto side down.
Grill the assembled sandwich on the pan for 2-3 minutes per side until the cheese starts to melt and the bread is golden brown.
Remove from the grill, slice in half, and serve warm.