Crispy Turkey Bacon Lettuce Tomato Stack

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon Lettuce Tomato Stack

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon Lettuce Tomato Stack

Enjoy a light yet satisfying stack featuring crispy turkey bacon, lean turkey breast, a perfectly cooked egg, crisp lettuce, and fresh tomato atop toasted whole grain bread. This colorful medley offers a balance of savory protein, fresh produce, and wholesome grains to spark your day or refuel your afternoon.

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NUTRITION

357kcal
Protein
38.6g
Fat
14.3g
Carbs
22.4g

SERVINGS

1 serving

INGREDIENTS

3 slices Turkey Bacon

3 ounces Sliced Turkey Breast

1 large Whole Egg

1 medium Tomato

1 cup Lettuce

1 slice Whole Grain Bread

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PREPARATION

  • 1

    Toast the whole grain bread slice until golden and crisp.

  • 2

    In a pan, cook the turkey bacon over medium heat until it is crisp. Remove and set aside.

  • 3

    In the same pan, lightly cook the whole egg to your preferred doneness, ensuring a runny yolk if desired.

  • 4

    On a plate, layer the toasted bread with fresh lettuce, followed by the sliced turkey breast.

  • 5

    Arrange the tomato slices on top of the turkey breast, then layer the crispy turkey bacon and finished egg on top to form a stack.

  • 6

    Serve immediately while warm, enjoying the contrast of textures and flavors.

Crispy Turkey Bacon Lettuce Tomato Stack

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon Lettuce Tomato Stack

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon Lettuce Tomato Stack

Enjoy a light yet satisfying stack featuring crispy turkey bacon, lean turkey breast, a perfectly cooked egg, crisp lettuce, and fresh tomato atop toasted whole grain bread. This colorful medley offers a balance of savory protein, fresh produce, and wholesome grains to spark your day or refuel your afternoon.

NUTRITION

357kcal
Protein
38.6g
Fat
14.3g
Carbs
22.4g

SERVINGS

1 serving

INGREDIENTS

3 slices Turkey Bacon

3 ounces Sliced Turkey Breast

1 large Whole Egg

1 medium Tomato

1 cup Lettuce

1 slice Whole Grain Bread

PREPARATION

  • 1

    Toast the whole grain bread slice until golden and crisp.

  • 2

    In a pan, cook the turkey bacon over medium heat until it is crisp. Remove and set aside.

  • 3

    In the same pan, lightly cook the whole egg to your preferred doneness, ensuring a runny yolk if desired.

  • 4

    On a plate, layer the toasted bread with fresh lettuce, followed by the sliced turkey breast.

  • 5

    Arrange the tomato slices on top of the turkey breast, then layer the crispy turkey bacon and finished egg on top to form a stack.

  • 6

    Serve immediately while warm, enjoying the contrast of textures and flavors.