Creamy Pesto Chicken Pasta with Fresh Herbs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Pesto Chicken Pasta with Fresh Herbs

YOUR SOLIN GENERATED RECIPE

Creamy Pesto Chicken Pasta with Fresh Herbs

Savor the flavors of tender chicken breast tossed with whole wheat pasta, creamy pesto sauce, and vibrant fresh herbs. This dish is a delightful blend of savory and aromatic ingredients that make for a satisfying meal any time of the day.

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NUTRITION

354kcal
Protein
40.2g
Fat
12.7g
Carbs
18.3g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1/2 cup cooked Whole Wheat Pasta

1 tablespoon Pesto Sauce

1/2 cup halved Cherry Tomatoes

2 tablespoons chopped Fresh Basil

2 tablespoons chopped Fresh Parsley

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PREPARATION

  • 1

    Season the chicken breast lightly with salt and pepper. In a non-stick skillet, heat a small amount of olive oil over medium heat.

  • 2

    Cook the chicken for about 5-6 minutes per side until fully cooked and lightly golden. Once done, let it rest for a few minutes before slicing it into strips.

  • 3

    Meanwhile, prepare whole wheat pasta according to package instructions until al dente. Drain and set aside.

  • 4

    In a large bowl, combine the warm pasta, pesto sauce, and halved cherry tomatoes.

  • 5

    Toss in the sliced chicken, then add the chopped fresh basil and parsley. Mix gently to combine all the flavors.

  • 6

    Serve warm, and enjoy your creamy, herb-infused meal.

Creamy Pesto Chicken Pasta with Fresh Herbs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Pesto Chicken Pasta with Fresh Herbs

YOUR SOLIN GENERATED RECIPE

Creamy Pesto Chicken Pasta with Fresh Herbs

Savor the flavors of tender chicken breast tossed with whole wheat pasta, creamy pesto sauce, and vibrant fresh herbs. This dish is a delightful blend of savory and aromatic ingredients that make for a satisfying meal any time of the day.

NUTRITION

354kcal
Protein
40.2g
Fat
12.7g
Carbs
18.3g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1/2 cup cooked Whole Wheat Pasta

1 tablespoon Pesto Sauce

1/2 cup halved Cherry Tomatoes

2 tablespoons chopped Fresh Basil

2 tablespoons chopped Fresh Parsley

PREPARATION

  • 1

    Season the chicken breast lightly with salt and pepper. In a non-stick skillet, heat a small amount of olive oil over medium heat.

  • 2

    Cook the chicken for about 5-6 minutes per side until fully cooked and lightly golden. Once done, let it rest for a few minutes before slicing it into strips.

  • 3

    Meanwhile, prepare whole wheat pasta according to package instructions until al dente. Drain and set aside.

  • 4

    In a large bowl, combine the warm pasta, pesto sauce, and halved cherry tomatoes.

  • 5

    Toss in the sliced chicken, then add the chopped fresh basil and parsley. Mix gently to combine all the flavors.

  • 6

    Serve warm, and enjoy your creamy, herb-infused meal.