Crispy Baked Honey-Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey-Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey-Garlic Chicken Wings

Enjoy these crispy baked chicken wings glazed with a delightful honey-garlic sauce. The wings emerge tender and flavorful with a subtle kick of ginger, balanced by the natural sweetness of honey and the rich umami of soy. A delicious way to enjoy a protein-packed meal with a lightly sweet and savory finish.

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NUTRITION

580kcal
Protein
32.9g
Fat
35.5g
Carbs
20.4g

SERVINGS

1 serving

INGREDIENTS

5 wings Chicken Wings

1 tablespoon Honey

2 cloves Garlic

1 tablespoon Soy Sauce

1 teaspoon Fresh Ginger

Pinch of Salt

Pinch of Black Pepper

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    In a small bowl, whisk together the honey, soy sauce, minced garlic, grated ginger, a pinch of salt, and black pepper until smooth.

  • 3

    Place the chicken wings in a large bowl and pour the sauce over them, tossing to coat evenly.

  • 4

    Arrange the wings on a baking sheet lined with parchment paper, ensuring they are spaced out for even cooking.

  • 5

    Bake in the preheated oven for 35-40 minutes, turning halfway through, until the wings are crispy and fully cooked.

  • 6

    Remove from the oven and let them rest for a few minutes before serving.

Crispy Baked Honey-Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey-Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey-Garlic Chicken Wings

Enjoy these crispy baked chicken wings glazed with a delightful honey-garlic sauce. The wings emerge tender and flavorful with a subtle kick of ginger, balanced by the natural sweetness of honey and the rich umami of soy. A delicious way to enjoy a protein-packed meal with a lightly sweet and savory finish.

NUTRITION

580kcal
Protein
32.9g
Fat
35.5g
Carbs
20.4g

SERVINGS

1 serving

INGREDIENTS

5 wings Chicken Wings

1 tablespoon Honey

2 cloves Garlic

1 tablespoon Soy Sauce

1 teaspoon Fresh Ginger

Pinch of Salt

Pinch of Black Pepper

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    In a small bowl, whisk together the honey, soy sauce, minced garlic, grated ginger, a pinch of salt, and black pepper until smooth.

  • 3

    Place the chicken wings in a large bowl and pour the sauce over them, tossing to coat evenly.

  • 4

    Arrange the wings on a baking sheet lined with parchment paper, ensuring they are spaced out for even cooking.

  • 5

    Bake in the preheated oven for 35-40 minutes, turning halfway through, until the wings are crispy and fully cooked.

  • 6

    Remove from the oven and let them rest for a few minutes before serving.