Spicy Buffalo Ranch Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Buffalo Ranch Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Spicy Buffalo Ranch Chicken Lettuce Wrap

Enjoy a zesty, crunchy wrap featuring tender chicken breast coated in spicy buffalo sauce, cooled by a drizzle of creamy ranch dressing and wrapped in crisp romaine lettuce. A sprinkle of cheddar and a hint of celery add texture and flavor, making this wrap a lively, satisfying meal.

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NUTRITION

375kcal
Protein
39.4g
Fat
20.6g
Carbs
5.6g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

1 tablespoon Buffalo Sauce

1 tablespoon Ranch Dressing

3 Romaine Lettuce leaves

1 Celery stick

1 ounce Shredded Cheddar Cheese

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PREPARATION

  • 1

    Preheat a non-stick pan over medium heat. Toss the chicken breast pieces with buffalo sauce until evenly coated.

  • 2

    Cook the chicken in the pan until heated through and slightly charred, about 5-7 minutes.

  • 3

    While the chicken is cooking, prepare the lettuce leaves by rinsing and patting them dry, and slice the celery into thin strips.

  • 4

    Assemble the wrap by layering the buffalo chicken onto the center of a lettuce leaf.

  • 5

    Drizzle with ranch dressing, sprinkle the shredded cheddar cheese, and add celery for crunch.

  • 6

    Fold the lettuce over the filling and enjoy immediately.

Spicy Buffalo Ranch Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Buffalo Ranch Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Spicy Buffalo Ranch Chicken Lettuce Wrap

Enjoy a zesty, crunchy wrap featuring tender chicken breast coated in spicy buffalo sauce, cooled by a drizzle of creamy ranch dressing and wrapped in crisp romaine lettuce. A sprinkle of cheddar and a hint of celery add texture and flavor, making this wrap a lively, satisfying meal.

NUTRITION

375kcal
Protein
39.4g
Fat
20.6g
Carbs
5.6g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

1 tablespoon Buffalo Sauce

1 tablespoon Ranch Dressing

3 Romaine Lettuce leaves

1 Celery stick

1 ounce Shredded Cheddar Cheese

PREPARATION

  • 1

    Preheat a non-stick pan over medium heat. Toss the chicken breast pieces with buffalo sauce until evenly coated.

  • 2

    Cook the chicken in the pan until heated through and slightly charred, about 5-7 minutes.

  • 3

    While the chicken is cooking, prepare the lettuce leaves by rinsing and patting them dry, and slice the celery into thin strips.

  • 4

    Assemble the wrap by layering the buffalo chicken onto the center of a lettuce leaf.

  • 5

    Drizzle with ranch dressing, sprinkle the shredded cheddar cheese, and add celery for crunch.

  • 6

    Fold the lettuce over the filling and enjoy immediately.