Zesty Lime Quinoa Black Bean Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Zesty Lime Quinoa Black Bean Bowl

YOUR SOLIN GENERATED RECIPE

Zesty Lime Quinoa Black Bean Bowl

Enjoy a vibrant bowl featuring fluffy quinoa, hearty black beans, and tender grilled chicken, all brightened up with a zesty lime dressing and fresh red bell pepper. A little avocado brings creaminess to balance the flavors in this satisfying and nutritious meal.

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NUTRITION

572kcal
Protein
44.1g
Fat
12.5g
Carbs
70.2g

SERVINGS

1 serving

INGREDIENTS

3 oz Grilled Chicken Breast

1 cup Cooked Quinoa

1/2 cup Black Beans, cooked

1/2 cup Red Bell Pepper, chopped

1/4 Avocado

1 tbsp Lime Juice

1 tbsp Cilantro, chopped

1/2 tsp Ground Cumin

1/2 tsp Chili Powder

Salt and Pepper to taste

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PREPARATION

  • 1

    Prepare the quinoa according to package directions if not already cooked.

  • 2

    Season the chicken breast with salt, pepper, cumin, and chili powder, then grill until fully cooked and chop into bite-sized pieces.

  • 3

    In a bowl, combine the cooked quinoa, black beans, chopped red bell pepper, and diced avocado.

  • 4

    Add the chopped grilled chicken to the bowl.

  • 5

    Drizzle with fresh lime juice and sprinkle with chopped cilantro, then gently toss to combine.

  • 6

    Adjust seasoning with additional salt and pepper if needed and serve immediately.

Zesty Lime Quinoa Black Bean Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Zesty Lime Quinoa Black Bean Bowl

YOUR SOLIN GENERATED RECIPE

Zesty Lime Quinoa Black Bean Bowl

Enjoy a vibrant bowl featuring fluffy quinoa, hearty black beans, and tender grilled chicken, all brightened up with a zesty lime dressing and fresh red bell pepper. A little avocado brings creaminess to balance the flavors in this satisfying and nutritious meal.

NUTRITION

572kcal
Protein
44.1g
Fat
12.5g
Carbs
70.2g

SERVINGS

1 serving

INGREDIENTS

3 oz Grilled Chicken Breast

1 cup Cooked Quinoa

1/2 cup Black Beans, cooked

1/2 cup Red Bell Pepper, chopped

1/4 Avocado

1 tbsp Lime Juice

1 tbsp Cilantro, chopped

1/2 tsp Ground Cumin

1/2 tsp Chili Powder

Salt and Pepper to taste

PREPARATION

  • 1

    Prepare the quinoa according to package directions if not already cooked.

  • 2

    Season the chicken breast with salt, pepper, cumin, and chili powder, then grill until fully cooked and chop into bite-sized pieces.

  • 3

    In a bowl, combine the cooked quinoa, black beans, chopped red bell pepper, and diced avocado.

  • 4

    Add the chopped grilled chicken to the bowl.

  • 5

    Drizzle with fresh lime juice and sprinkle with chopped cilantro, then gently toss to combine.

  • 6

    Adjust seasoning with additional salt and pepper if needed and serve immediately.