YOUR SOLIN GENERATED RECIPE
Fresh Mediterranean Chicken Salad Bowl
Savor the vibrant flavors of the Mediterranean with this fresh chicken salad bowl, featuring tender grilled chicken breast over a bed of crisp mixed greens, juicy cherry tomatoes, refreshing cucumber, briny olives, and creamy feta, all lightly dressed in a zesty lemon-olive oil vinaigrette. A satisfying and nutritious meal that delights with every bite.
INGREDIENTS
4 oz Chicken Breast
2 cups Mixed Salad Greens
1/2 cup Cherry Tomatoes
1/2 cup Cucumber Slices
6 Kalamata Olives
1 oz Feta Cheese
1 tbsp Extra Virgin Olive Oil
1 tbsp Lemon Juice
Salt and Pepper to taste
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast with salt and pepper. Grill for approximately 6-7 minutes per side until fully cooked and juicy.
While the chicken cooks, prepare the salad by combining mixed greens, cherry tomatoes, cucumber slices, and Kalamata olives in a large bowl.
In a small bowl, whisk together extra virgin olive oil, lemon juice, salt, and pepper to create a zesty dressing.
Slice the grilled chicken breast and lay it over the salad. Sprinkle feta cheese on top.
Drizzle the dressing evenly over the salad and toss gently to combine all flavors.
Serve immediately and enjoy your fresh Mediterranean Chicken Salad Bowl.