YOUR SOLIN GENERATED RECIPE
Crispy Turkey Bacon & Avocado Lettuce Stack
A vibrant, fresh stack featuring crispy turkey bacon, fluffy egg whites and creamy avocado layered atop crisp lettuce, delivering a satisfying blend of textures and flavors that balances savory and smooth, perfect for any meal of the day.
INGREDIENTS
5 slices Turkey Bacon
5 large Egg Whites
1 half Avocado
2 leaves Romaine Lettuce
PREPARATION
Crisp the turkey bacon in a non-stick skillet over medium heat until thoroughly cooked and slightly crispy. Remove and set aside on paper towels to drain.
In the same skillet, lightly cook the egg whites until just set, stirring occasionally to create soft curds.
Lay two large romaine lettuce leaves on a plate as the base for the stack.
Arrange the cooked egg whites evenly over the lettuce.
Slice the half avocado into thin pieces and layer them on top of the egg whites.
Top the stack with the crispy turkey bacon slices.
Serve immediately while warm, enjoying the mix of crisp lettuce, creamy avocado, and savory, crispy turkey bacon.