Creamy Protein-Packed Banana Nice Cream

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein-Packed Banana Nice Cream

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Banana Nice Cream

Enjoy a refreshingly smooth, naturally sweet frozen treat that doubles as a protein boost for the day. This creamy banana nice cream combines ripe frozen banana, protein-packed whey, rich Greek yogurt, and a hint of almond butter for a luscious texture and balanced flavor perfect for breakfast, lunch, or dinner.

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NUTRITION

395kcal
Protein
39.2g
Fat
11.5g
Carbs
37.3g

SERVINGS

1 serving

INGREDIENTS

1 medium frozen banana

1 scoop vanilla whey protein powder

1/2 cup nonfat Greek yogurt

1/4 cup unsweetened almond milk

1 tablespoon almond butter

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PREPARATION

  • 1

    Slice the frozen banana into chunks for easier blending.

  • 2

    In a high-speed blender, combine the banana chunks, vanilla whey protein powder, nonfat Greek yogurt, unsweetened almond milk, and almond butter.

  • 3

    Blend all ingredients on high until you achieve a smooth, creamy consistency. If the mixture is too thick, add a splash more almond milk until the desired texture is reached.

  • 4

    Taste and adjust if needed, then scoop the nice cream into a bowl. Enjoy immediately as a creamy, protein-rich treat, or freeze for an additional 10-15 minutes for a firmer texture.

Creamy Protein-Packed Banana Nice Cream

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein-Packed Banana Nice Cream

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Banana Nice Cream

Enjoy a refreshingly smooth, naturally sweet frozen treat that doubles as a protein boost for the day. This creamy banana nice cream combines ripe frozen banana, protein-packed whey, rich Greek yogurt, and a hint of almond butter for a luscious texture and balanced flavor perfect for breakfast, lunch, or dinner.

NUTRITION

395kcal
Protein
39.2g
Fat
11.5g
Carbs
37.3g

SERVINGS

1 serving

INGREDIENTS

1 medium frozen banana

1 scoop vanilla whey protein powder

1/2 cup nonfat Greek yogurt

1/4 cup unsweetened almond milk

1 tablespoon almond butter

PREPARATION

  • 1

    Slice the frozen banana into chunks for easier blending.

  • 2

    In a high-speed blender, combine the banana chunks, vanilla whey protein powder, nonfat Greek yogurt, unsweetened almond milk, and almond butter.

  • 3

    Blend all ingredients on high until you achieve a smooth, creamy consistency. If the mixture is too thick, add a splash more almond milk until the desired texture is reached.

  • 4

    Taste and adjust if needed, then scoop the nice cream into a bowl. Enjoy immediately as a creamy, protein-rich treat, or freeze for an additional 10-15 minutes for a firmer texture.