Protein-Packed Chickpea Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Chickpea Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

Protein-Packed Chickpea Cookie Dough Bites

Enjoy these wholesome, protein-packed cookie dough bites that blend the nutty flavor of almond butter with the hearty goodness of chickpeas and oats. This vibrant snack offers a delicious balance of flavors and textures that satisfy your sweet cravings while fueling your day.

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NUTRITION

599kcal
Protein
35.7g
Fat
21.5g
Carbs
66g

SERVINGS

1 serving

INGREDIENTS

1/2 cup mashed Cooked Chickpeas (82g)

1 scoop Vanilla Whey Protein Powder (30g)

1 tbsp Almond Butter (16g)

1/4 cup Rolled Oats (20g)

1 tbsp Ground Flaxseed (7g)

1 tbsp Maple Syrup (20g)

1 tbsp Dark Chocolate Chips (15g)

1 tsp Vanilla Extract (5g)

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PREPARATION

  • 1

    In a medium bowl, mash the cooked chickpeas until smooth with a fork or potato masher.

  • 2

    Add the protein powder, almond butter, rolled oats, and ground flaxseed to the mashed chickpeas.

  • 3

    Mix in the maple syrup and vanilla extract until well combined.

  • 4

    Fold in the dark chocolate chips evenly throughout the mixture.

  • 5

    Using a small cookie scoop or tablespoon, portion out the mixture and roll into bite-sized balls.

  • 6

    Place the bites onto a lined tray or plate and chill in the refrigerator for at least 30 minutes to firm up.

  • 7

    Enjoy these nutritious bites as a quick breakfast, snack, or even a light meal depending on your energy needs.

Protein-Packed Chickpea Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Chickpea Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

Protein-Packed Chickpea Cookie Dough Bites

Enjoy these wholesome, protein-packed cookie dough bites that blend the nutty flavor of almond butter with the hearty goodness of chickpeas and oats. This vibrant snack offers a delicious balance of flavors and textures that satisfy your sweet cravings while fueling your day.

NUTRITION

599kcal
Protein
35.7g
Fat
21.5g
Carbs
66g

SERVINGS

1 serving

INGREDIENTS

1/2 cup mashed Cooked Chickpeas (82g)

1 scoop Vanilla Whey Protein Powder (30g)

1 tbsp Almond Butter (16g)

1/4 cup Rolled Oats (20g)

1 tbsp Ground Flaxseed (7g)

1 tbsp Maple Syrup (20g)

1 tbsp Dark Chocolate Chips (15g)

1 tsp Vanilla Extract (5g)

PREPARATION

  • 1

    In a medium bowl, mash the cooked chickpeas until smooth with a fork or potato masher.

  • 2

    Add the protein powder, almond butter, rolled oats, and ground flaxseed to the mashed chickpeas.

  • 3

    Mix in the maple syrup and vanilla extract until well combined.

  • 4

    Fold in the dark chocolate chips evenly throughout the mixture.

  • 5

    Using a small cookie scoop or tablespoon, portion out the mixture and roll into bite-sized balls.

  • 6

    Place the bites onto a lined tray or plate and chill in the refrigerator for at least 30 minutes to firm up.

  • 7

    Enjoy these nutritious bites as a quick breakfast, snack, or even a light meal depending on your energy needs.