Wholesome Dark Chocolate Banana Bread

This is an example of a meal that Solin would create to include in your personalized meal plan.

Wholesome Dark Chocolate Banana Bread

YOUR SOLIN GENERATED RECIPE

Wholesome Dark Chocolate Banana Bread

Enjoy a delicious twist on classic banana bread with a boost of protein and rich dark chocolate flavor. This wholesome treat is perfectly balanced for a satisfying breakfast, lunch, or dinner option that is both energizing and indulgent.

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NUTRITION

441kcal
Protein
43g
Fat
10.6g
Carbs
44.6g

SERVINGS

1 serving

INGREDIENTS

1 medium Banana (118g)

1 large Egg (50g)

1/4 cup Nonfat Greek Yogurt (60g)

1 scoop Chocolate Whey Protein Powder (30g)

1 tbsp Unsweetened Cocoa Powder (5g)

1 tbsp Dark Chocolate Chips (9g)

1/2 tsp Baking Soda (3g)

1 tsp Vanilla Extract (4g)

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PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and lightly grease a small loaf pan or line it with parchment paper.

  • 2

    In a mixing bowl, mash the banana until smooth. Add the large egg and whisk together until fully combined.

  • 3

    Stir in the nonfat Greek yogurt and vanilla extract until the mixture is creamy.

  • 4

    Add the chocolate whey protein powder and unsweetened cocoa powder, then mix thoroughly to ensure an even distribution of flavors.

  • 5

    Fold in the dark chocolate chips and sprinkle in the baking soda, stirring gently to incorporate all ingredients.

  • 6

    Pour the batter into the prepared pan and smooth the top with a spatula.

  • 7

    Bake in the preheated oven for 18-22 minutes or until a toothpick inserted into the center comes out clean.

  • 8

    Allow the banana bread to cool in the pan for 5 minutes before transferring it to a wire rack to cool completely.

  • 9

    Slice into portions and enjoy your wholesome dark chocolate banana bread as a nourishing breakfast, lunch, or dinner treat.

Wholesome Dark Chocolate Banana Bread

This is an example of a meal that Solin would create to include in your personalized meal plan.

Wholesome Dark Chocolate Banana Bread

YOUR SOLIN GENERATED RECIPE

Wholesome Dark Chocolate Banana Bread

Enjoy a delicious twist on classic banana bread with a boost of protein and rich dark chocolate flavor. This wholesome treat is perfectly balanced for a satisfying breakfast, lunch, or dinner option that is both energizing and indulgent.

NUTRITION

441kcal
Protein
43g
Fat
10.6g
Carbs
44.6g

SERVINGS

1 serving

INGREDIENTS

1 medium Banana (118g)

1 large Egg (50g)

1/4 cup Nonfat Greek Yogurt (60g)

1 scoop Chocolate Whey Protein Powder (30g)

1 tbsp Unsweetened Cocoa Powder (5g)

1 tbsp Dark Chocolate Chips (9g)

1/2 tsp Baking Soda (3g)

1 tsp Vanilla Extract (4g)

PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and lightly grease a small loaf pan or line it with parchment paper.

  • 2

    In a mixing bowl, mash the banana until smooth. Add the large egg and whisk together until fully combined.

  • 3

    Stir in the nonfat Greek yogurt and vanilla extract until the mixture is creamy.

  • 4

    Add the chocolate whey protein powder and unsweetened cocoa powder, then mix thoroughly to ensure an even distribution of flavors.

  • 5

    Fold in the dark chocolate chips and sprinkle in the baking soda, stirring gently to incorporate all ingredients.

  • 6

    Pour the batter into the prepared pan and smooth the top with a spatula.

  • 7

    Bake in the preheated oven for 18-22 minutes or until a toothpick inserted into the center comes out clean.

  • 8

    Allow the banana bread to cool in the pan for 5 minutes before transferring it to a wire rack to cool completely.

  • 9

    Slice into portions and enjoy your wholesome dark chocolate banana bread as a nourishing breakfast, lunch, or dinner treat.