YOUR SOLIN GENERATED RECIPE
Ginger-Garlic Chicken with Fluffy Jasmine Rice
Savor the aromatic fusion of zesty ginger and robust garlic paired with tender, perfectly cooked chicken breast and fluffy jasmine rice. This enticing dish delivers a harmonious blend of flavors and textures, making it a delightful meal for any time of the day.
INGREDIENTS
5 oz Chicken Breast
1/2 cup cooked Jasmine Rice
1 tsp Olive Oil
1 clove Garlic
1 inch piece Fresh Ginger
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Prepare the jasmine rice according to package instructions until fluffy.
Thinly slice the garlic and grate the fresh ginger.
Season the chicken breast with a pinch of salt and pepper.
Heat olive oil in a skillet over medium heat.
Sauté the garlic and ginger for about 30 seconds until fragrant.
Add the chicken breast to the skillet and cook for 5-6 minutes per side, or until fully cooked and golden brown.
Slice the cooked chicken and serve atop a bed of fluffy jasmine rice.
Garnish with additional black pepper if desired and enjoy your aromatic meal.