Protein-Packed Vanilla Almond Tres Leches Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Vanilla Almond Tres Leches Bowl

YOUR SOLIN GENERATED RECIPE

Protein-Packed Vanilla Almond Tres Leches Bowl

Indulge in a refreshing bowl that reimagines the classic tres leches dessert into a protein-packed, creamy bowl perfect for breakfast, lunch, or dinner. The blend of vanilla whey protein, tangy Greek yogurt, and a trio of almond, coconut, and dairy milks creates a luxurious, luscious base, topped with crunchy almonds and chia seeds for a delightful texture contrast and a naturally nutty finish.

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NUTRITION

347kcal
Protein
39.6g
Fat
12.9g
Carbs
16.9g

SERVINGS

1 serving

INGREDIENTS

1 scoop Vanilla Whey Protein Powder (~30g)

150g Nonfat Greek Yogurt

1/2 cup Unsweetened Almond Milk (~120g)

1/4 cup Light Unsweetened Coconut Milk (~60g)

1 tbsp Sliced Almonds (~9g)

1 tbsp Chia Seeds (~12g)

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, unsweetened almond milk, and light unsweetened coconut milk to create the creamy base.

  • 2

    Stir in the vanilla whey protein powder thoroughly to ensure a smooth, consistent mix.

  • 3

    Once well blended, top the mixture evenly with sliced almonds and chia seeds.

  • 4

    For an extra touch of flavor, chill the bowl in the refrigerator for 10-15 minutes before serving, allowing the flavors to meld together.

  • 5

    Enjoy your Protein-Packed Vanilla Almond Tres Leches Bowl as a nutritious and satisfying meal at any time of day.

Protein-Packed Vanilla Almond Tres Leches Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Vanilla Almond Tres Leches Bowl

YOUR SOLIN GENERATED RECIPE

Protein-Packed Vanilla Almond Tres Leches Bowl

Indulge in a refreshing bowl that reimagines the classic tres leches dessert into a protein-packed, creamy bowl perfect for breakfast, lunch, or dinner. The blend of vanilla whey protein, tangy Greek yogurt, and a trio of almond, coconut, and dairy milks creates a luxurious, luscious base, topped with crunchy almonds and chia seeds for a delightful texture contrast and a naturally nutty finish.

NUTRITION

347kcal
Protein
39.6g
Fat
12.9g
Carbs
16.9g

SERVINGS

1 serving

INGREDIENTS

1 scoop Vanilla Whey Protein Powder (~30g)

150g Nonfat Greek Yogurt

1/2 cup Unsweetened Almond Milk (~120g)

1/4 cup Light Unsweetened Coconut Milk (~60g)

1 tbsp Sliced Almonds (~9g)

1 tbsp Chia Seeds (~12g)

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, unsweetened almond milk, and light unsweetened coconut milk to create the creamy base.

  • 2

    Stir in the vanilla whey protein powder thoroughly to ensure a smooth, consistent mix.

  • 3

    Once well blended, top the mixture evenly with sliced almonds and chia seeds.

  • 4

    For an extra touch of flavor, chill the bowl in the refrigerator for 10-15 minutes before serving, allowing the flavors to meld together.

  • 5

    Enjoy your Protein-Packed Vanilla Almond Tres Leches Bowl as a nutritious and satisfying meal at any time of day.