Vanilla-Almond Protein Chia Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla-Almond Protein Chia Pudding

YOUR SOLIN GENERATED RECIPE

Vanilla-Almond Protein Chia Pudding

Enjoy this velvety Vanilla-Almond Protein Chia Pudding that's not only deliciously creamy with a hint of vanilla and nutty almond flavor, but also perfectly balanced to fuel your morning or midday. It's thick, satisfying, and packed with plant-based protein, making it a versatile option for breakfast, lunch, or dinner.

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NUTRITION

460kcal
Protein
38.6g
Fat
22.4g
Carbs
23.4g

SERVINGS

1 serving

INGREDIENTS

2 tbsp Chia Seeds

1 cup Unsweetened Almond Milk

1 tsp Vanilla Extract

1.5 scoops Vanilla Protein Powder

1 tbsp Almond Butter

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PREPARATION

  • 1

    In a medium bowl or jar, combine the chia seeds, unsweetened almond milk, and vanilla extract.

  • 2

    Stir in 1.5 scoops of vanilla protein powder until thoroughly mixed. Ensure there are no lumps.

  • 3

    Swirl in the almond butter for added creaminess and nutty flavor.

  • 4

    Cover the bowl or jar and refrigerate for at least 4 hours or overnight. The chia seeds will absorb the liquid and create a pudding-like texture.

  • 5

    Before serving, stir the pudding well. Enjoy it cold as a satisfying breakfast, a midday snack, or a light dinner.

Vanilla-Almond Protein Chia Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla-Almond Protein Chia Pudding

YOUR SOLIN GENERATED RECIPE

Vanilla-Almond Protein Chia Pudding

Enjoy this velvety Vanilla-Almond Protein Chia Pudding that's not only deliciously creamy with a hint of vanilla and nutty almond flavor, but also perfectly balanced to fuel your morning or midday. It's thick, satisfying, and packed with plant-based protein, making it a versatile option for breakfast, lunch, or dinner.

NUTRITION

460kcal
Protein
38.6g
Fat
22.4g
Carbs
23.4g

SERVINGS

1 serving

INGREDIENTS

2 tbsp Chia Seeds

1 cup Unsweetened Almond Milk

1 tsp Vanilla Extract

1.5 scoops Vanilla Protein Powder

1 tbsp Almond Butter

PREPARATION

  • 1

    In a medium bowl or jar, combine the chia seeds, unsweetened almond milk, and vanilla extract.

  • 2

    Stir in 1.5 scoops of vanilla protein powder until thoroughly mixed. Ensure there are no lumps.

  • 3

    Swirl in the almond butter for added creaminess and nutty flavor.

  • 4

    Cover the bowl or jar and refrigerate for at least 4 hours or overnight. The chia seeds will absorb the liquid and create a pudding-like texture.

  • 5

    Before serving, stir the pudding well. Enjoy it cold as a satisfying breakfast, a midday snack, or a light dinner.