Creamy Vanilla-Almond Chia Pudding with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla-Almond Chia Pudding with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla-Almond Chia Pudding with Fresh Berries

A luxurious, creamy chia pudding bursting with vanilla and almond notes, enhanced by a scoop of smooth vanilla protein powder and crowned with a vibrant mix of fresh berries. This versatile pudding can be enjoyed any time of the day, offering a satisfying balance of texture and flavor with a nutritional boost.

Try 7 days free, then $12.99 / mo.

NUTRITION

558kcal
Protein
33.9g
Fat
28.8g
Carbs
38.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk (240g)

4 tablespoons Chia Seeds (48g)

1 scoop Vanilla Protein Powder (30g)

1 tablespoon Almond Butter (16g)

1/2 cup Mixed Fresh Berries (75g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl or mason jar, combine almond milk and vanilla protein powder. Whisk or stir until the protein powder is fully dissolved.

  • 2

    Stir in the chia seeds and almond butter until evenly distributed.

  • 3

    Cover the bowl or jar with a lid or plastic wrap and refrigerate for at least 4 hours or overnight to allow the chia seeds to expand and form a pudding-like consistency.

  • 4

    Before serving, give the pudding a good stir. Top with mixed fresh berries.

  • 5

    Enjoy chilled as a nutritious breakfast, light lunch, or satisfying dinner.

Creamy Vanilla-Almond Chia Pudding with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla-Almond Chia Pudding with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla-Almond Chia Pudding with Fresh Berries

A luxurious, creamy chia pudding bursting with vanilla and almond notes, enhanced by a scoop of smooth vanilla protein powder and crowned with a vibrant mix of fresh berries. This versatile pudding can be enjoyed any time of the day, offering a satisfying balance of texture and flavor with a nutritional boost.

NUTRITION

558kcal
Protein
33.9g
Fat
28.8g
Carbs
38.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk (240g)

4 tablespoons Chia Seeds (48g)

1 scoop Vanilla Protein Powder (30g)

1 tablespoon Almond Butter (16g)

1/2 cup Mixed Fresh Berries (75g)

PREPARATION

  • 1

    In a medium bowl or mason jar, combine almond milk and vanilla protein powder. Whisk or stir until the protein powder is fully dissolved.

  • 2

    Stir in the chia seeds and almond butter until evenly distributed.

  • 3

    Cover the bowl or jar with a lid or plastic wrap and refrigerate for at least 4 hours or overnight to allow the chia seeds to expand and form a pudding-like consistency.

  • 4

    Before serving, give the pudding a good stir. Top with mixed fresh berries.

  • 5

    Enjoy chilled as a nutritious breakfast, light lunch, or satisfying dinner.