Creamy Vanilla-Almond Protein Chia Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla-Almond Protein Chia Pudding

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla-Almond Protein Chia Pudding

Enjoy a luscious, creamy chia pudding infused with vanilla and enriched with almond butter and protein powder. This delightful bowl boasts a satisfying texture with a subtle crunch from sliced almonds, perfect for a nutrient-packed start to your day, a hearty lunch, or even a light dinner.

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NUTRITION

456kcal
Protein
31.4g
Fat
26.5g
Carbs
21.5g

SERVINGS

1 serving

INGREDIENTS

2 tbsp Chia Seeds

1 cup Unsweetened Almond Milk

1 tsp Vanilla Extract

1 scoop Vanilla Protein Powder

1 tbsp Almond Butter

1 tbsp Sliced Almonds

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PREPARATION

  • 1

    In a medium bowl, combine the chia seeds, unsweetened almond milk, vanilla extract, and vanilla protein powder.

  • 2

    Stir well to ensure the protein powder is fully incorporated and there are no lumps.

  • 3

    Cover the bowl and refrigerate the mixture for at least 4 hours or overnight, allowing the chia seeds to swell and create a pudding-like consistency.

  • 4

    Before serving, give the pudding a good stir and swirl in the almond butter for extra creaminess.

  • 5

    Top with sliced almonds for a pleasant crunch and serve chilled.

Creamy Vanilla-Almond Protein Chia Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla-Almond Protein Chia Pudding

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla-Almond Protein Chia Pudding

Enjoy a luscious, creamy chia pudding infused with vanilla and enriched with almond butter and protein powder. This delightful bowl boasts a satisfying texture with a subtle crunch from sliced almonds, perfect for a nutrient-packed start to your day, a hearty lunch, or even a light dinner.

NUTRITION

456kcal
Protein
31.4g
Fat
26.5g
Carbs
21.5g

SERVINGS

1 serving

INGREDIENTS

2 tbsp Chia Seeds

1 cup Unsweetened Almond Milk

1 tsp Vanilla Extract

1 scoop Vanilla Protein Powder

1 tbsp Almond Butter

1 tbsp Sliced Almonds

PREPARATION

  • 1

    In a medium bowl, combine the chia seeds, unsweetened almond milk, vanilla extract, and vanilla protein powder.

  • 2

    Stir well to ensure the protein powder is fully incorporated and there are no lumps.

  • 3

    Cover the bowl and refrigerate the mixture for at least 4 hours or overnight, allowing the chia seeds to swell and create a pudding-like consistency.

  • 4

    Before serving, give the pudding a good stir and swirl in the almond butter for extra creaminess.

  • 5

    Top with sliced almonds for a pleasant crunch and serve chilled.