Crispy Turkey Bacon and Avocado Stack with Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon and Avocado Stack with Greens

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Avocado Stack with Greens

Savor the delightful layers of this protein-rich stack featuring crispy turkey bacon, a succulent turkey sausage patty, perfectly cooked eggs, and creamy avocado, all nestled atop a vibrant bed of fresh mixed greens. Each bite delivers an irresistible blend of textures and flavors, making it the ideal balanced meal to energize your day.

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NUTRITION

498kcal
Protein
42g
Fat
37g
Carbs
10g

SERVINGS

1 serving

INGREDIENTS

4 slices turkey bacon

1 turkey sausage patty

2 large eggs

1/2 avocado

1 cup mixed greens

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PREPARATION

  • 1

    Lay out a sheet of parchment and preheat a non-stick skillet over medium heat.

  • 2

    Cook the turkey bacon in the skillet until it is crispy on both sides, then remove and set aside on paper towels to drain.

  • 3

    In the same skillet, cook the turkey sausage patty over medium heat until heated through and lightly browned, about 4-5 minutes per side.

  • 4

    While the sausage cooks, lightly scramble or fry the eggs in a separate pan to your desired doneness.

  • 5

    Slice the avocado into thin slices.

  • 6

    On a plate, create a base of mixed greens.

  • 7

    Build your stack by layering the turkey bacon, turkey sausage patty, eggs, and avocado slices.

  • 8

    Finish with a light drizzle of extra-virgin olive oil and a squeeze of lemon if desired, then serve immediately.

Crispy Turkey Bacon and Avocado Stack with Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon and Avocado Stack with Greens

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Avocado Stack with Greens

Savor the delightful layers of this protein-rich stack featuring crispy turkey bacon, a succulent turkey sausage patty, perfectly cooked eggs, and creamy avocado, all nestled atop a vibrant bed of fresh mixed greens. Each bite delivers an irresistible blend of textures and flavors, making it the ideal balanced meal to energize your day.

NUTRITION

498kcal
Protein
42g
Fat
37g
Carbs
10g

SERVINGS

1 serving

INGREDIENTS

4 slices turkey bacon

1 turkey sausage patty

2 large eggs

1/2 avocado

1 cup mixed greens

PREPARATION

  • 1

    Lay out a sheet of parchment and preheat a non-stick skillet over medium heat.

  • 2

    Cook the turkey bacon in the skillet until it is crispy on both sides, then remove and set aside on paper towels to drain.

  • 3

    In the same skillet, cook the turkey sausage patty over medium heat until heated through and lightly browned, about 4-5 minutes per side.

  • 4

    While the sausage cooks, lightly scramble or fry the eggs in a separate pan to your desired doneness.

  • 5

    Slice the avocado into thin slices.

  • 6

    On a plate, create a base of mixed greens.

  • 7

    Build your stack by layering the turkey bacon, turkey sausage patty, eggs, and avocado slices.

  • 8

    Finish with a light drizzle of extra-virgin olive oil and a squeeze of lemon if desired, then serve immediately.