YOUR SOLIN GENERATED RECIPE
Silky Coconut Chia Pudding with Fresh Berries
Enjoy a creamy, luscious coconut chia pudding enhanced with a boost of protein and crowned with a handful of fresh berries. This unique twist combines the tropical essence of light coconut milk with nutrient-rich chia seeds and a scoop of protein powder to create a satisfying, velvety pudding that is both delicious and nourishing.
INGREDIENTS
1 cup Light Coconut Milk
3 tablespoons Chia Seeds
1 scoop Vanilla Protein Powder
1/2 cup Mixed Fresh Berries
PREPARATION
In a medium bowl, combine the light coconut milk and vanilla protein powder. Stir well until the protein powder is fully dissolved.
Add the chia seeds to the mixture, stirring continuously to prevent clumping.
Cover the bowl and refrigerate for at least 4 hours or overnight, allowing the chia seeds to expand and thicken the pudding.
Once set, give the pudding a good stir and then transfer it into your serving bowl or jar.
Top your silky coconut chia pudding with fresh mixed berries before serving.