YOUR SOLIN GENERATED RECIPE
Creamy Double Chocolate Protein Cottage Bowl
Enjoy a luxuriously smooth and indulgent bowl that perfectly marries creamy low-fat cottage cheese with rich double chocolate accents. This balanced dish is perfect as a hearty breakfast, a revitalizing lunch, or a satisfying dinner option that fuels your body for peak performance.
INGREDIENTS
0.75 cup Low-Fat Cottage Cheese (~170g)
1 scoop Chocolate Protein Powder (~30g)
1 tablespoon Unsweetened Cacao Powder (~5g)
0.5 cup Unsweetened Almond Milk (~120g)
0.5 tablespoon Almond Butter (~8g)
PREPARATION
In a medium bowl, combine the low-fat cottage cheese and chocolate protein powder.
Sift in the unsweetened cacao powder to ensure there are no lumps and mix well.
Pour in the unsweetened almond milk gradually, stirring continuously until the mixture is smooth and creamy.
Drizzle the almond butter over the top and gently fold it into the bowl for an extra layer of richness.
Taste and adjust sweetness if desired with a natural sweetener of your choice, then serve immediately.