YOUR SOLIN GENERATED RECIPE
Seasoned Ground Beef Bowl with Special Sauce
Enjoy a hearty and flavorful bowl featuring lean ground beef, lightly seasoned and served over a bed of cauliflower rice and crisp bell peppers, finished with a tangy Greek yogurt-based special sauce that's perfect for any time of the day.
INGREDIENTS
5 oz Lean Ground Beef
1 cup Cauliflower Rice
1/2 cup Red Bell Pepper
2 tbsp Nonfat Greek Yogurt
1 tsp Olive Oil
Seasonings (Salt, Pepper, Garlic Powder, Paprika)
PREPARATION
Heat olive oil in a non-stick skillet over medium heat.
Add the lean ground beef and season with salt, pepper, garlic powder, and paprika. Cook until browned and cooked through, breaking it apart into small pieces.
Stir in the red bell pepper and cook for an additional 2-3 minutes until slightly softened.
In a separate bowl, mix the nonfat Greek yogurt with a pinch of salt, pepper, and a dash of paprika to create the special sauce.
To assemble the bowl, place the cauliflower rice as a base, top with the seasoned ground beef and bell peppers, and drizzle the special sauce on top.
Serve warm and enjoy your balanced, protein-packed meal.