Lean Turkey & Lentil Sloppy Joe Sliders

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey & Lentil Sloppy Joe Sliders

YOUR SOLIN GENERATED RECIPE

Lean Turkey & Lentil Sloppy Joe Sliders

Savor the hearty fusion of lean ground turkey and nutrient-packed lentils combined in a tangy tomato sauce, all served on a whole wheat slider bun for a balanced and satisfying meal perfect for breakfast, lunch, or dinner.

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NUTRITION

428kcal
Protein
42.2g
Fat
5.9g
Carbs
57.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

1/2 cup cooked Brown Lentils

1/2 cup Tomato Sauce

1 Whole Wheat Slider Bun

1/4 medium Onion (diced)

1 Garlic clove (minced)

1 tsp Chili Powder

1 tsp Paprika

Salt & Pepper to taste

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PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat.

  • 2

    Add the diced onion and minced garlic to the skillet. Sauté until translucent and fragrant.

  • 3

    Add lean ground turkey to the skillet. Cook until lightly browned, breaking it apart with a spatula.

  • 4

    Stir in the cooked lentils and tomato sauce. Mix in the chili powder, paprika, salt, and pepper. Simmer for 5-7 minutes until flavors meld and the mixture thickens slightly.

  • 5

    Taste and adjust the seasoning if needed.

  • 6

    Spoon the turkey and lentil mixture onto the whole wheat slider bun. If desired, toast the bun lightly before assembly.

  • 7

    Serve warm and enjoy your balanced Lean Turkey & Lentil Sloppy Joe Slider.

Lean Turkey & Lentil Sloppy Joe Sliders

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey & Lentil Sloppy Joe Sliders

YOUR SOLIN GENERATED RECIPE

Lean Turkey & Lentil Sloppy Joe Sliders

Savor the hearty fusion of lean ground turkey and nutrient-packed lentils combined in a tangy tomato sauce, all served on a whole wheat slider bun for a balanced and satisfying meal perfect for breakfast, lunch, or dinner.

NUTRITION

428kcal
Protein
42.2g
Fat
5.9g
Carbs
57.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

1/2 cup cooked Brown Lentils

1/2 cup Tomato Sauce

1 Whole Wheat Slider Bun

1/4 medium Onion (diced)

1 Garlic clove (minced)

1 tsp Chili Powder

1 tsp Paprika

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat.

  • 2

    Add the diced onion and minced garlic to the skillet. Sauté until translucent and fragrant.

  • 3

    Add lean ground turkey to the skillet. Cook until lightly browned, breaking it apart with a spatula.

  • 4

    Stir in the cooked lentils and tomato sauce. Mix in the chili powder, paprika, salt, and pepper. Simmer for 5-7 minutes until flavors meld and the mixture thickens slightly.

  • 5

    Taste and adjust the seasoning if needed.

  • 6

    Spoon the turkey and lentil mixture onto the whole wheat slider bun. If desired, toast the bun lightly before assembly.

  • 7

    Serve warm and enjoy your balanced Lean Turkey & Lentil Sloppy Joe Slider.