Crispy Bacon and Avocado Breakfast Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon and Avocado Breakfast Bowl

YOUR SOLIN GENERATED RECIPE

Crispy Bacon and Avocado Breakfast Bowl

A hearty bowl that balances the creaminess of avocado with the crispy bite of bacon and savory turkey sausage, complemented by fluffy scrambled eggs, fresh spinach, and sweet cherry tomatoes. This dish is designed to energize your day with a satisfying mix of textures and vibrant flavors.

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NUTRITION

489kcal
Protein
38.6g
Fat
37.3g
Carbs
12.3g

SERVINGS

1 serving

INGREDIENTS

3 Large Eggs (~150g)

2 slices Bacon (~16g)

2 ounces Turkey Sausage (~57g)

1/2 Avocado (~100g)

1 cup Spinach (30g)

1/2 cup Cherry Tomatoes (75g)

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PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat.

  • 2

    Crisp the bacon in the skillet until desired crispiness, then remove and set aside on paper towels.

  • 3

    In the same skillet, add the turkey sausage slices and sauté briefly until warmed through and lightly browned.

  • 4

    In a bowl, whisk the eggs and pour them into a lightly oiled or non-stick pan. Scramble the eggs over medium heat until just set.

  • 5

    Assemble the bowl by layering the scrambled eggs, turkey sausage, and crumbled bacon. Top with fresh spinach, halved cherry tomatoes, and sliced or diced avocado.

  • 6

    Season with salt and pepper to taste and enjoy immediately.

Crispy Bacon and Avocado Breakfast Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon and Avocado Breakfast Bowl

YOUR SOLIN GENERATED RECIPE

Crispy Bacon and Avocado Breakfast Bowl

A hearty bowl that balances the creaminess of avocado with the crispy bite of bacon and savory turkey sausage, complemented by fluffy scrambled eggs, fresh spinach, and sweet cherry tomatoes. This dish is designed to energize your day with a satisfying mix of textures and vibrant flavors.

NUTRITION

489kcal
Protein
38.6g
Fat
37.3g
Carbs
12.3g

SERVINGS

1 serving

INGREDIENTS

3 Large Eggs (~150g)

2 slices Bacon (~16g)

2 ounces Turkey Sausage (~57g)

1/2 Avocado (~100g)

1 cup Spinach (30g)

1/2 cup Cherry Tomatoes (75g)

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat.

  • 2

    Crisp the bacon in the skillet until desired crispiness, then remove and set aside on paper towels.

  • 3

    In the same skillet, add the turkey sausage slices and sauté briefly until warmed through and lightly browned.

  • 4

    In a bowl, whisk the eggs and pour them into a lightly oiled or non-stick pan. Scramble the eggs over medium heat until just set.

  • 5

    Assemble the bowl by layering the scrambled eggs, turkey sausage, and crumbled bacon. Top with fresh spinach, halved cherry tomatoes, and sliced or diced avocado.

  • 6

    Season with salt and pepper to taste and enjoy immediately.