YOUR SOLIN GENERATED RECIPE
Lean Turkey Dogs with Turkey Bacon and Caramelized Onions
Enjoy a hearty twist on classic hot dogs with lean turkey dogs wrapped in crispy turkey bacon and topped with sweet, caramelized onions. This balanced meal offers a satisfying mix of savory protein, a touch of sweetness, and a chew of whole grain bun, making it perfect for any time of the day.
INGREDIENTS
2 Lean Turkey Dogs (≈140g)
2 slices Turkey Bacon (≈30g)
1 small Onion
1 teaspoon Olive Oil
1 Whole Wheat Bun
PREPARATION
Slice the onion thinly and set aside.
Heat the olive oil in a small skillet over medium heat.
Add the sliced onions to the skillet and cook slowly, stirring occasionally, until they become soft and golden, about 8-10 minutes. Remove from heat once caramelized.
While the onions cook, heat the turkey dogs and turkey bacon. You can either grill them or warm them in a pan until the turkey dogs are heated through and the bacon is crispy.
Lightly toast the whole wheat bun if desired.
Assemble the dish by placing the turkey dogs in the bun, layering with crispy turkey bacon, and topping generously with the caramelized onions.
Serve immediately and enjoy your balanced and flavorful meal.