YOUR SOLIN GENERATED RECIPE
Protein-Packed Vanilla Bean Custard Bowl
Enjoy a smooth, rich custard bowl bursting with vanilla aroma and a protein punch. This dish features a creamy blend of low‐fat cottage cheese and a scoop of vanilla whey protein, gently spiced with cinnamon and finished with a sprinkle of fresh blueberries for a delightful burst of sweetness and tang. Perfectly balanced for a satisfying meal any time of day.
INGREDIENTS
1 cup Low-Fat Cottage Cheese
1 scoop Vanilla Whey Protein Powder
1/4 cup Blueberries
1/4 teaspoon Vanilla Bean Extract
1/2 teaspoon Cinnamon
PREPARATION
In a mixing bowl, combine the low-fat cottage cheese and vanilla whey protein powder until thoroughly blended.
Stir in the vanilla bean extract and cinnamon, ensuring an even distribution of flavors.
Gently fold in the blueberries, allowing their freshness to complement the creamy base.
Serve immediately in your favorite bowl, and enjoy the creamy, protein-packed custard bowl any time of day.