YOUR SOLIN GENERATED RECIPE
Creamy Avocado Turkey Lettuce Wrap
Enjoy a refreshing twist on the classic wrap with lean ground turkey, creamy avocado, crisp butter lettuce, and a burst of tangy lime. This recipe brings together savory, creamy, and fresh flavors for a balanced meal that is as nutritious as it is delicious.
INGREDIENTS
6 ounces Lean Ground Turkey
1/2 medium Avocado
4 Butter Lettuce leaves
1/4 cup diced Red Onion
1/2 cup diced Tomato
1 tablespoon Lime Juice
Salt and Pepper to taste
PREPARATION
In a nonstick skillet over medium heat, cook the lean ground turkey until fully cooked and slightly browned, breaking it up into small pieces as it cooks.
While the turkey cooks, dice the red onion and tomato, and scoop out the flesh of the avocado into a bowl. Add the lime juice, and season lightly with salt and pepper to create a creamy, tangy mixture.
Once the turkey is done, remove it from the heat and let it cool slightly. Then, mix in the avocado mixture to combine the flavors without mashing the avocado completely.
Lay out the butter lettuce leaves and spoon the turkey and avocado mixture evenly into each leaf.
Fold the lettuce around the filling and serve immediately for a fresh, satisfying wrap.