YOUR SOLIN GENERATED RECIPE
Protein-Packed Spinach and Egg White Breakfast Bowl
Enjoy a bright and energizing bowl featuring fluffy egg whites, vibrant fresh spinach, savory turkey sausage, smooth low-fat cottage cheese, and a slice of wholesome whole grain toast. This nutrient-dense bowl delivers a balanced blend of lean protein, complex carbohydrates, and just a hint of richness – perfect for fueling your day.
INGREDIENTS
6 egg whites (198g)
2 turkey sausage links (56g)
1 cup fresh spinach (30g)
1/4 cup low-fat cottage cheese (62g)
1 slice whole grain toast (28g)
PREPARATION
Preheat a non-stick skillet over medium heat.
Pour the egg whites into the skillet and cook gently, stirring occasionally to form soft curds.
In a separate pan, heat the turkey sausage links until browned and cooked through, then slice them into bite-sized pieces.
While the eggs and sausage cook, roughly chop the fresh spinach and add it to the eggs a minute before they finish cooking to wilt slightly.
Plate the egg white mixture and top with the turkey sausage slices.
Serve alongside a slice of toasted whole grain bread and a dollop of low-fat cottage cheese on the side.
Enjoy your balanced, protein-packed bowl!