YOUR SOLIN GENERATED RECIPE
Honey Almond Date Squares
Enjoy a nutrient-dense, naturally sweet treat where the chewy pitted dates and crunchy almonds merge with a hint of honey and a boost of protein from a quality whey protein scoop. These squares offer a balanced bite perfect for any meal, delivering satisfying textures and subtly sweet flavors in every square.
INGREDIENTS
1/4 cup chopped almonds (30g)
1/3 cup pitted dates (55g)
1 scoop whey protein powder (30g)
1 tbsp honey (21g)
1 large egg white (33g)
PREPARATION
Preheat your oven to 350°F (175°C) and line a small baking pan (approx. 8x8 inches) with parchment paper.
In a food processor, blend the pitted dates and honey until they form a sticky paste.
Add the egg white and vanilla whey protein powder to the date-honey paste and pulse until combined.
Stir in the chopped almonds manually, ensuring an even distribution without over-processing to maintain some texture.
Press the mixture firmly into the prepared baking pan, creating an even layer.
Bake for 10-12 minutes or until the edges begin to slightly brown.
Remove from the oven and let cool completely in the pan before slicing into squares.
Enjoy one square as a nourishing meal or snack that fits within your protein and calorie goals.