Citrus-Herb Grilled Salmon with Fresh Herbs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Citrus-Herb Grilled Salmon with Fresh Herbs

YOUR SOLIN GENERATED RECIPE

Citrus-Herb Grilled Salmon with Fresh Herbs

This vibrant dish features a perfectly grilled salmon fillet enhanced with a refreshing citrus-herb marinade. Zesty lemon and a medley of fresh herbs create an aromatic, delicious infusion that complements the tender, flaky salmon, making for a clean and satisfying meal.

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NUTRITION

390kcal
Protein
36.4g
Fat
23.6g
Carbs
2.7g

SERVINGS

1 serving

INGREDIENTS

6 ounces Salmon Fillet

2 tablespoons Lemon Juice

1 teaspoon Olive Oil

3 tablespoons Fresh Herbs (Cilantro, Parsley, Dill)

1 clove Garlic

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PREPARATION

  • 1

    Pat the salmon fillet dry with a paper towel.

  • 2

    In a small bowl, combine lemon juice, olive oil, minced garlic, and finely chopped fresh herbs.

  • 3

    Brush the salmon fillet generously with the citrus-herb mixture on both sides.

  • 4

    Preheat your grill or grill pan over medium-high heat.

  • 5

    Grill the salmon for about 4-5 minutes per side, or until the fish is opaque and flakes easily with a fork.

  • 6

    Remove from the grill and let rest for a few minutes before serving.

Citrus-Herb Grilled Salmon with Fresh Herbs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Citrus-Herb Grilled Salmon with Fresh Herbs

YOUR SOLIN GENERATED RECIPE

Citrus-Herb Grilled Salmon with Fresh Herbs

This vibrant dish features a perfectly grilled salmon fillet enhanced with a refreshing citrus-herb marinade. Zesty lemon and a medley of fresh herbs create an aromatic, delicious infusion that complements the tender, flaky salmon, making for a clean and satisfying meal.

NUTRITION

390kcal
Protein
36.4g
Fat
23.6g
Carbs
2.7g

SERVINGS

1 serving

INGREDIENTS

6 ounces Salmon Fillet

2 tablespoons Lemon Juice

1 teaspoon Olive Oil

3 tablespoons Fresh Herbs (Cilantro, Parsley, Dill)

1 clove Garlic

PREPARATION

  • 1

    Pat the salmon fillet dry with a paper towel.

  • 2

    In a small bowl, combine lemon juice, olive oil, minced garlic, and finely chopped fresh herbs.

  • 3

    Brush the salmon fillet generously with the citrus-herb mixture on both sides.

  • 4

    Preheat your grill or grill pan over medium-high heat.

  • 5

    Grill the salmon for about 4-5 minutes per side, or until the fish is opaque and flakes easily with a fork.

  • 6

    Remove from the grill and let rest for a few minutes before serving.