YOUR SOLIN GENERATED RECIPE
Tender Slow-Cooked BBQ Pulled Pork on Whole Grain
Savor this hearty yet balanced meal featuring tender, slow-cooked BBQ pulled pork nestled on a fresh whole grain bun. The rich, smoky flavors of the pork blend seamlessly with a tangy homemade BBQ sauce, creating a satisfying and nutritious dish perfect for any time of day.
INGREDIENTS
5 oz slow-cooked pulled pork
1 whole grain bun
2 tbsp BBQ sauce
1 cup lettuce
2 slices tomato
PREPARATION
Preheat your oven or toaster oven to warm the bun if desired.
Slow cook the pork shoulder with your favorite herbs, spices, and a bit of liquid until it is tender and easy to shred.
Shred the pork using two forks and mix in the BBQ sauce until well combined.
Lightly toast the whole grain bun for added texture.
Assemble the sandwich by layering the shredded BBQ pork on the bun, then topping it with fresh lettuce and tomato slices.
Serve immediately and enjoy your balanced, flavorful meal.