Silky Dark Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dark Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Protein Mousse

A luxuriously smooth and indulgently rich dark chocolate mousse that’s both satisfying and nourishing. This mousse boasts a creamy texture from avocado and Greek yogurt, enhanced by chocolate whey protein and a hint of natural sweetness, creating a decadent dessert-like treat that's perfect for any meal of the day.

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NUTRITION

389kcal
Protein
39.1g
Fat
17.8g
Carbs
23.9g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Powder (30g)

1/2 ripe Avocado (100g)

1/2 cup Nonfat Plain Greek Yogurt (110g)

1/2 cup Unsweetened Almond Milk (120g)

1 tbsp Unsweetened Cocoa Powder (5g)

1 tsp Maple Syrup (7g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a blender or food processor, combine the chocolate whey protein powder, half a ripe avocado, nonfat Greek yogurt, unsweetened almond milk, unsweetened cocoa powder, and maple syrup.

  • 2

    Blend the mixture on high until completely smooth and silky, ensuring the avocado is fully incorporated.

  • 3

    Taste the mousse and adjust sweetness if desired by adding a few extra drops of maple syrup or a natural sweetener of choice.

  • 4

    Spoon the mousse into serving dishes. For an extra touch, chill in the refrigerator for 30 minutes to enhance the flavors and texture.

  • 5

    Serve as is for a rich, decadent treat or top with a few fresh berries or a sprinkle of cocoa nibs for added crunch.

Silky Dark Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dark Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Protein Mousse

A luxuriously smooth and indulgently rich dark chocolate mousse that’s both satisfying and nourishing. This mousse boasts a creamy texture from avocado and Greek yogurt, enhanced by chocolate whey protein and a hint of natural sweetness, creating a decadent dessert-like treat that's perfect for any meal of the day.

NUTRITION

389kcal
Protein
39.1g
Fat
17.8g
Carbs
23.9g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Powder (30g)

1/2 ripe Avocado (100g)

1/2 cup Nonfat Plain Greek Yogurt (110g)

1/2 cup Unsweetened Almond Milk (120g)

1 tbsp Unsweetened Cocoa Powder (5g)

1 tsp Maple Syrup (7g)

PREPARATION

  • 1

    In a blender or food processor, combine the chocolate whey protein powder, half a ripe avocado, nonfat Greek yogurt, unsweetened almond milk, unsweetened cocoa powder, and maple syrup.

  • 2

    Blend the mixture on high until completely smooth and silky, ensuring the avocado is fully incorporated.

  • 3

    Taste the mousse and adjust sweetness if desired by adding a few extra drops of maple syrup or a natural sweetener of choice.

  • 4

    Spoon the mousse into serving dishes. For an extra touch, chill in the refrigerator for 30 minutes to enhance the flavors and texture.

  • 5

    Serve as is for a rich, decadent treat or top with a few fresh berries or a sprinkle of cocoa nibs for added crunch.