Fresh Cucumber Tomato Feta Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Cucumber Tomato Feta Bowl

YOUR SOLIN GENERATED RECIPE

Fresh Cucumber Tomato Feta Bowl

Enjoy a refreshing bowl of vibrant flavors—a mix of juicy diced tomatoes, crisp cucumber, savory crumbled feta, and tender grilled chicken breast, complemented by hearty chickpeas and a whisper of extra virgin olive oil. Perfectly balanced and bursting with Mediterranean inspiration, this bowl is as satisfying as it is nourishing.

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NUTRITION

373kcal
Protein
36.8g
Fat
15.7g
Carbs
23.8g

SERVINGS

1 serving

INGREDIENTS

3 oz Grilled Chicken Breast

1 cup diced Cucumber

1 cup diced Tomato

0.25 cup Crumbled Feta Cheese

0.25 cup Cooked Chickpeas

1 tsp Olive Oil

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PREPARATION

  • 1

    Prepare the grilled chicken breast by seasoning lightly with salt and pepper and cooking until fully done, then slice into bite-sized pieces.

  • 2

    In a large bowl, combine the diced cucumber and tomato.

  • 3

    Add the crumbled feta cheese and cooked chickpeas to the bowl.

  • 4

    Gently toss in the sliced grilled chicken.

  • 5

    Drizzle a teaspoon of extra virgin olive oil over the top and mix lightly to incorporate all the flavors.

  • 6

    Serve immediately and enjoy a fresh, balanced bowl that delights the senses.

Fresh Cucumber Tomato Feta Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Cucumber Tomato Feta Bowl

YOUR SOLIN GENERATED RECIPE

Fresh Cucumber Tomato Feta Bowl

Enjoy a refreshing bowl of vibrant flavors—a mix of juicy diced tomatoes, crisp cucumber, savory crumbled feta, and tender grilled chicken breast, complemented by hearty chickpeas and a whisper of extra virgin olive oil. Perfectly balanced and bursting with Mediterranean inspiration, this bowl is as satisfying as it is nourishing.

NUTRITION

373kcal
Protein
36.8g
Fat
15.7g
Carbs
23.8g

SERVINGS

1 serving

INGREDIENTS

3 oz Grilled Chicken Breast

1 cup diced Cucumber

1 cup diced Tomato

0.25 cup Crumbled Feta Cheese

0.25 cup Cooked Chickpeas

1 tsp Olive Oil

PREPARATION

  • 1

    Prepare the grilled chicken breast by seasoning lightly with salt and pepper and cooking until fully done, then slice into bite-sized pieces.

  • 2

    In a large bowl, combine the diced cucumber and tomato.

  • 3

    Add the crumbled feta cheese and cooked chickpeas to the bowl.

  • 4

    Gently toss in the sliced grilled chicken.

  • 5

    Drizzle a teaspoon of extra virgin olive oil over the top and mix lightly to incorporate all the flavors.

  • 6

    Serve immediately and enjoy a fresh, balanced bowl that delights the senses.