YOUR SOLIN GENERATED RECIPE
Herb-Pesto Grilled Chicken Sandwich with Fresh Greens
Savor a delightfully balanced sandwich featuring perfectly grilled chicken breast layered with a vibrant herb-pesto spread, crisp mixed greens, and fresh tomato slices nestled between hearty whole grain bread. Each bite brings a medley of textures and flavors, making it a refreshing and satisfying meal choice.
INGREDIENTS
4 oz Chicken Breast
2 slices Whole Grain Bread
1 tbsp Herb Pesto
1 cup Mixed Greens
1 medium Tomato
PREPARATION
Preheat your grill or grill pan to medium-high heat.
Season the chicken breast lightly with salt and pepper or your preferred seasoning.
Grill the chicken for about 6-7 minutes per side until fully cooked and internal temperature reaches 165°F.
Toast the whole grain bread slices to your liking.
Spread the herb pesto evenly on both slices of toasted bread.
Layer the grilled chicken, mixed greens, and tomato slices on one slice of bread, then top with the second slice.
Serve immediately and enjoy your flavorful and nutritious sandwich.