YOUR SOLIN GENERATED RECIPE
Grilled Chicken Caesar Lettuce Wrap
Enjoy a light yet satisfying twist on the classic Caesar salad with tender grilled chicken wrapped in crisp romaine leaves. This dish delivers a perfect balance of protein and flavor, featuring juicy chicken, a zesty and creamy Caesar dressing, and a sprinkle of parmesan cheese. Ideal for a nutritious meal any time of day.
INGREDIENTS
4 ounces Chicken Breast
3 Romaine Lettuce Leaves
1 tablespoon Caesar Dressing
1 tablespoon Shaved Parmesan Cheese
2 tablespoons Nonfat Greek Yogurt
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast lightly with salt and pepper (optional) and grill for about 5-6 minutes per side until fully cooked and juices run clear.
While the chicken is grilling, wash and pat dry the romaine lettuce leaves.
In a small bowl, mix the Caesar dressing with nonfat Greek yogurt to create a lighter, creamier sauce.
Slice the grilled chicken into strips.
Lay the romaine leaves flat and layer with the chicken strips, drizzle the dressing mixture over the top, and sprinkle shaved Parmesan cheese.
Fold the leaves around the filling to form wraps, and serve immediately.