YOUR SOLIN GENERATED RECIPE
Protein-Packed Vanilla Bean Oatmeal Bowl with Caramelized Bananas
Enjoy a warm, comforting bowl of oatmeal elevated with the rich flavor of vanilla protein powder and sweet caramelized bananas. This recipe strikes the perfect balance between creamy textures and delightful hints of vanilla and cinnamon, making it an ideal start to your day or a nourishing meal any time.
INGREDIENTS
1/2 cup dry Rolled Oats
1.5 scoops Vanilla Whey Protein Powder
1 cup Unsweetened Almond Milk
1 medium Banana
1 tsp Coconut Oil
1 tsp Honey
1 tsp Cinnamon
PREPARATION
In a small saucepan, combine the rolled oats and unsweetened almond milk. Bring to a simmer over medium heat and cook for about 5 minutes, stirring occasionally until the oats soften.
Stir in the vanilla whey protein powder and cinnamon until evenly blended. If the mixture becomes too thick, add a splash more almond milk to reach your desired consistency.
In a separate skillet, melt the coconut oil over medium heat. Add the banana slices and drizzle with honey. Sauté the bananas for about 2-3 minutes per side until they become soft and lightly caramelized.
Once the oatmeal is ready, transfer it to a serving bowl and gently fold in the caramelized banana slices.
Serve warm and enjoy your protein-packed, flavorful oatmeal bowl.