Crispy Buffalo Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Buffalo Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Chicken Lettuce Wrap

Enjoy a zesty twist on a classic wrap with tender, crispy buffalo chicken nestled in refreshing lettuce. This dish is accentuated by crunchy celery and a sprinkle of creamy blue cheese crumbles for a delightful mix of textures and a burst of flavor in every bite.

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NUTRITION

336kcal
Protein
50g
Fat
9.7g
Carbs
9.2g

SERVINGS

1 serving

INGREDIENTS

7 ounces Chicken Breast

2 tablespoons Buffalo Sauce

3 leaves Butter Lettuce

1 stalk Celery

1 tablespoon Blue Cheese Crumbles

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PREPARATION

  • 1

    Preheat your oven to 425°F or heat an air fryer to 400°F.

  • 2

    Pat the chicken breast dry and brush both sides lightly with buffalo sauce.

  • 3

    Place the chicken on a baking sheet or in the air fryer basket. Cook for 15-20 minutes, or until the chicken is fully cooked and edges are slightly crispy. If using an oven, flip halfway through cooking.

  • 4

    While the chicken cooks, rinse and pat dry the butter lettuce leaves and slice the celery stalk into thin strips.

  • 5

    Once the chicken is ready, allow it to rest for a few minutes before slicing it into bite-sized pieces.

  • 6

    Assemble your wrap by placing the chicken pieces onto the lettuce leaves, topping with chopped celery, and sprinkling the blue cheese crumbles over the top.

  • 7

    Drizzle a little extra buffalo sauce if desired, fold the lettuce around the filling, and serve immediately.

Crispy Buffalo Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Buffalo Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Chicken Lettuce Wrap

Enjoy a zesty twist on a classic wrap with tender, crispy buffalo chicken nestled in refreshing lettuce. This dish is accentuated by crunchy celery and a sprinkle of creamy blue cheese crumbles for a delightful mix of textures and a burst of flavor in every bite.

NUTRITION

336kcal
Protein
50g
Fat
9.7g
Carbs
9.2g

SERVINGS

1 serving

INGREDIENTS

7 ounces Chicken Breast

2 tablespoons Buffalo Sauce

3 leaves Butter Lettuce

1 stalk Celery

1 tablespoon Blue Cheese Crumbles

PREPARATION

  • 1

    Preheat your oven to 425°F or heat an air fryer to 400°F.

  • 2

    Pat the chicken breast dry and brush both sides lightly with buffalo sauce.

  • 3

    Place the chicken on a baking sheet or in the air fryer basket. Cook for 15-20 minutes, or until the chicken is fully cooked and edges are slightly crispy. If using an oven, flip halfway through cooking.

  • 4

    While the chicken cooks, rinse and pat dry the butter lettuce leaves and slice the celery stalk into thin strips.

  • 5

    Once the chicken is ready, allow it to rest for a few minutes before slicing it into bite-sized pieces.

  • 6

    Assemble your wrap by placing the chicken pieces onto the lettuce leaves, topping with chopped celery, and sprinkling the blue cheese crumbles over the top.

  • 7

    Drizzle a little extra buffalo sauce if desired, fold the lettuce around the filling, and serve immediately.