YOUR SOLIN GENERATED RECIPE
Ginger-Garlic Beef and Broccoli Rice Bowl
Savor a vibrant bowl that features tender slices of lean beef stir-fried with fresh broccoli, infused with the bright flavors of ginger and garlic, all served over a bed of fluffy white rice. This dish offers a perfect balance of protein and wholesome carbohydrates, ideal for a satisfying meal any time of the day.
INGREDIENTS
6 oz Lean Beef Sirloin
1 cup Broccoli Florets
1/2 cup cooked White Rice
1 tbsp minced Fresh Ginger
2 cloves minced Garlic
1 tbsp Low-Sodium Soy Sauce
1 tsp Sesame Oil
PREPARATION
Prepare by measuring and mincing the ginger and garlic.
Thinly slice the lean beef sirloin against the grain.
In a skillet, heat the sesame oil over medium-high heat and add the minced ginger and garlic, stirring for about 30 seconds until fragrant.
Add the sliced beef to the skillet and cook for 3-4 minutes until browned but still tender.
Pour in the low-sodium soy sauce, stirring to coat the beef evenly.
Add the broccoli florets and stir-fry for an additional 2-3 minutes until they are tender yet crisp.
Serve the beef and broccoli mixture over a bed of cooked white rice.
Enjoy your nutrient-packed and flavorful bowl!