YOUR SOLIN GENERATED RECIPE
Stacked Turkey Club with Fresh Avocado
Enjoy a vibrant and satisfying twist on the classic club sandwich featuring layers of lean turkey breast, creamy fresh avocado, juicy tomato slices, and crisp lettuce perfectly stacked between whole grain bread. This visually appealing sandwich offers a delightful medley of textures and flavors, from the rich, silky avocado to the savory turkey and tangy tomato, making it an ideal choice for a balanced and energizing meal.
INGREDIENTS
4 oz Turkey Breast Slices
3 slices Whole Grain Bread
1/2 medium Avocado
2 slices Tomato
1 leaf Lettuce
PREPARATION
Toast the whole grain bread slices until they are lightly crisp.
Layer one slice of toasted bread with fresh lettuce, followed by turkey breast slices.
Add a layer of tomato slices on top of the turkey.
Gently mash the avocado and spread it evenly over the tomato layer.
Top with the second toasted bread slice and repeat layering if desired, finishing with the final toasted slice on top.
Secure the sandwich with toothpicks if needed, slice it in half, and serve immediately.