Maple-Cinnamon Caramelized Banana Breakfast Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Maple-Cinnamon Caramelized Banana Breakfast Bowl

YOUR SOLIN GENERATED RECIPE

Maple-Cinnamon Caramelized Banana Breakfast Bowl

Enjoy a warm, comforting bowl that combines the creaminess of nonfat Greek yogurt and vanilla whey protein with the natural sweetness of caramelized bananas. A touch of maple syrup and aromatic cinnamon elevate the dish, while chopped walnuts add a satisfying crunch.

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NUTRITION

419kcal
Protein
49.3g
Fat
5.9g
Carbs
52.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1 medium Banana

1 teaspoon Maple Syrup

1/2 teaspoon Cinnamon

1 tablespoon Chopped Walnuts

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PREPARATION

  • 1

    Scoop the Greek yogurt into a medium bowl and stir in the whey protein powder until well combined and smooth.

  • 2

    Slice the banana into rounds.

  • 3

    In a small non-stick pan over medium heat, add the banana slices along with the maple syrup and cinnamon. Cook for 2-3 minutes on each side until the bananas are caramelized and slightly softened.

  • 4

    Gently layer the warm, caramelized banana slices over the protein-infused yogurt.

  • 5

    Sprinkle the chopped walnuts on top for an added crunch.

  • 6

    Serve immediately and enjoy this warm, satisfying breakfast bowl, perfect any time of day.

Maple-Cinnamon Caramelized Banana Breakfast Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Maple-Cinnamon Caramelized Banana Breakfast Bowl

YOUR SOLIN GENERATED RECIPE

Maple-Cinnamon Caramelized Banana Breakfast Bowl

Enjoy a warm, comforting bowl that combines the creaminess of nonfat Greek yogurt and vanilla whey protein with the natural sweetness of caramelized bananas. A touch of maple syrup and aromatic cinnamon elevate the dish, while chopped walnuts add a satisfying crunch.

NUTRITION

419kcal
Protein
49.3g
Fat
5.9g
Carbs
52.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1 medium Banana

1 teaspoon Maple Syrup

1/2 teaspoon Cinnamon

1 tablespoon Chopped Walnuts

PREPARATION

  • 1

    Scoop the Greek yogurt into a medium bowl and stir in the whey protein powder until well combined and smooth.

  • 2

    Slice the banana into rounds.

  • 3

    In a small non-stick pan over medium heat, add the banana slices along with the maple syrup and cinnamon. Cook for 2-3 minutes on each side until the bananas are caramelized and slightly softened.

  • 4

    Gently layer the warm, caramelized banana slices over the protein-infused yogurt.

  • 5

    Sprinkle the chopped walnuts on top for an added crunch.

  • 6

    Serve immediately and enjoy this warm, satisfying breakfast bowl, perfect any time of day.