YOUR SOLIN GENERATED RECIPE
Savory Protein-Packed Breakfast Bowl with Turkey Sausage
Enjoy a hearty bowl featuring savory turkey sausage, a mix of whole egg and egg whites, tender roasted sweet potato cubes, and fresh spinach lightly sautéed in olive oil. This balanced bowl delivers a satisfying blend of protein, wholesome carbs, and heart-healthy fats, making it perfect for a protein-conscious start to your day or a mid-day fueling meal.
INGREDIENTS
4 oz Turkey Sausage
1 Large Egg
3 Large Egg Whites
1 Small Sweet Potato
1 Cup Fresh Spinach
1 tsp Olive Oil
PREPARATION
Preheat your oven to 400°F. Dice the sweet potato into small cubes and toss lightly with a pinch of salt and a few drops of olive oil. Roast on a baking sheet for about 20-25 minutes until tender.
While the sweet potato is roasting, slice the turkey sausage into rounds if not pre-sliced, and warm it in a skillet over medium heat until lightly browned.
In a bowl, whisk together the egg and egg whites. Pour into a non-stick skillet over medium-low heat and gently scramble until just set. Season with a pinch of salt and pepper.
In another small pan, quickly sauté the spinach in a teaspoon of olive oil until just wilted.
Assemble the bowl by layering the scrambled eggs, turkey sausage slices, roasted sweet potato cubes, and sautéed spinach. Serve warm and enjoy your nutrient-packed meal.