Name: Crispy Turkey Bacon Lettuce Sandwich with Fresh Herbs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 slices Turkey Bacon; 2 slices Whole Wheat Bread; 2 ounces Oven Roasted Turkey Breast; 1/4 medium Avocado; 2 Romaine Lettuce leaves; 3 Tomato slices; Fresh herbs (4 sprigs basil or parsley)

Crispy Turkey Bacon Lettuce Sandwich with Fresh Herbs

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon Lettuce Sandwich with Fresh Herbs

Enjoy a balanced and flavorful sandwich featuring crispy turkey bacon layered with tender oven-roasted turkey breast, fresh avocado spread, crisp romaine lettuce, and juicy tomato slices, all enhanced with aromatic fresh herbs. This sandwich brings together a delightful crunch and a burst of fresh herbal notes, making it a versatile option for breakfast, lunch, or dinner.

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NUTRITION

Protein

31.8g

Fat

18.2g

Carbs

31.3g

SERVINGS

1 serving

INGREDIENTS

4 slices Turkey Bacon

2 slices Whole Wheat Bread

2 ounces Oven Roasted Turkey Breast

1/4 medium Avocado

2 Romaine Lettuce leaves

3 Tomato slices

Fresh herbs (4 sprigs basil or parsley)

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PREPARATION

1
Lay out the bread slices on a clean work surface.
2
In a small bowl, mash the avocado until smooth; season with a pinch of salt and pepper if desired.
3
Spread the mashed avocado evenly on one side of each bread slice.
4
Layer the turkey breast evenly over one slice of bread.
5
Crisp the turkey bacon in a skillet over medium heat until evenly browned; drain on paper towels.
6
Place the crispy turkey bacon on top of the turkey breast, then add the romaine lettuce leaves and tomato slices.
7
Sprinkle with fresh herbs for an aromatic, bright finish.
8
Top with the second bread slice, avocado side down, and press gently.
9
Cut the sandwich in half and serve immediately.